Baga Tonel 10 2019

Baga Tonel 10 2019

A wine produced from the Baga variety, created in clay-limestone soils.

Spontaneously fermented in open "lagares" according to traditional methods of the region, it then matured in oak barrels for 10 months.

"Um clássico da Bairrada sem necessidade de estrelato" (in Observador)

 

Technical Sheet

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